Pure Cow Desi Ghee

Golden, grainy and full of aroma — just like the ghee Mom used to make at home.

Dear Mom Pure Cow Desi Ghee is slow-cooked in small batches from pure cow's milk, the traditional way. The result is a rich golden ghee with the signature danedar (grainy) texture and a warm, nutty aroma that fills the kitchen the moment you open the jar.

Why you'll love it

• 100% pure cow's milk — no vanaspati, no added colour, no preservatives
• Traditional slow cooking for a natural danedar texture and rich aroma
• Chemical-free and made with the same care as homemade ghee
• Packed in a glass jar to keep it fresh and flavourful

How to use

Spread on hot rotis and parathas, add a spoon to dal and khichdi, use for tadka, or make halwa, ladoos and pinni for the family. A spoonful with warm milk is a time-honoured family favourite.

Storage

Store in a cool, dry place away from direct sunlight. Always use a dry spoon. No refrigeration needed.